So here is my first Jubako I did for my collegues who will suffer the Christmas late shift with me today:
UPDATE: I was awarded for this bento by tatabonita from Bonito´s Cooking Wonderland :
Left: Puff pastries filled with grounded beef. veggies and feta, Yakisoba with ShrimpsRight: Tuna-mayo-onigiri rolled in sesame, cherry tomatoes, meatballs, grapes
This photo was taken with the EOS again under supervision of my very special neighbour (a.k.a. Santa´s little helper^^). Thank you for your helpful advices!